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Meat Us at Margaritaville

April 22nd, 2010

May is “National Hamburger Month” and naturally, Margaritaville is celebrating!

This year, Margaritaville celebrates all things hamburger with Meat us at Margaritaville, a month long promotion focusing on the American classic, and offering a variety of burger and beverage features. “With close to 25 years of serving up our signature Cheeseburger in Paradise, we have guests that have grown up on our burgers,” explains Tamara Baldanza, Margaritaville’s director of marketing. “It only makes sense that during National Hamburger Month, we would celebrate this great American food and the folks who love to eat them!”

Nationwide, the Margaritaville restaurants now serve-up over 1 million burgers annually. This year, Margaritaville encouraged its Facebook fans to log on and vote on their favorite burgers created by various Margaritaville chefs. The 5 winning burgers were announced on April 21st and will be featured during the month of May at all participating Jimmy Buffett restaurant U.S. locations.

Here were the winning burgers:

  • Carolina Cheeseburger (Chef Kevin Muldoon/Myrtle Beach)
  • Caprese Burger (Chef Dan Murray/Orlando)
  • Cajun Surf and Turf Burger (Chef Mark Collins/Mohegan Sun)
  • Goin’ Back to Cali Burger (Chef Ron Sturm/Key West)
  • Smokey Mountain Burger (Chef Randall Aguillard/New Orleans)

Become a fan of Margaritaville on Facebook. And while you’re at it, become a fan of BuffettWorld on Facebook too!

Tagged in Margaritaville Cafes